| 120 | ||
|---|---|---|
| タイトルTitle | Safety evaluation of PET bottles regenerated through mechanical recycling for use as liquid-seasoning and edible-oil containers | |
| 発表時期 | 2022 | |
| 掲載雑誌Journal | Japanese Journal of Food Chemistry and Safety 2022 Volume 29 Issue 1 Pages 19-27 | |
| 著者Author(s) | Koichi Kondo, Rika Kozuka, Demmi Kuwagaki, Akihito Takahashi, Manabu Nagano, Naomi Hirano, Ken Hirosawa, Ken-ichi Sugiyama, Asako Ozaki | |
| 詳細Link | https://www.jstage.jst.go.jp/article/jjfcs/29/1/29_19/_article | |
| 119 | ||
|---|---|---|
| タイトルTitle | New Applications of MCTs in Foods | |
| 発表時期 | 2022 | |
| 掲載雑誌Journal | Frontiers in Nutrition | |
| 著者Author(s) | Shinji Watanabe, Shougo Tsujino | |
| 詳細Link | https://coconutketones.com/wp-content/uploads/2022/06/Watanabe_Tsujino_2022_Applications-of-MCTs-in-Foods.pdf | |
| 118 | ||
|---|---|---|
| タイトルTitle | Short-term ingestion of medium-chain triglycerides could en-hance postprandial consumption of ingested fat in individuals with a body mass index from 25 to less than 30: A randomized, placebo-controlled, double-blind crossover study | |
| 発表時期 | 2022 | |
| 掲載雑誌Journal | Nutrients | |
| 著者Author(s) | Naohisa Nosaka, Shougo Tsujino, Kazuhiko Kato | |
| 詳細Link | https://pubmed.ncbi.nlm.nih.gov/35268094/ | |
| 117 | ||
|---|---|---|
| タイトルTitle | Effect of continuous ingestion of 2 grams of medium-chain tri-glycerides on substrate metabolism during low-intensity phys-ical activity | |
| 発表時期 | 2022 | |
| 掲載雑誌Journal | Nutrients | |
| 著者Author(s) | S. Tsujino, N. Nosaka, S. Sadamitsu and K. Kato | |
| 詳細Link | https://doi.org/10.3390/nu14030536 | |
| 116 | ||
|---|---|---|
| タイトルTitle | Polarized FTIR ATR Spectroscopic Study on the Structure of Chocolate: Influence of Mold on Fat Crystalline Structures | |
| 発表時期 | 2021 | |
| 掲載雑誌Journal | Cryst. Growth Des. | |
| 著者Author(s) | 金子文俊、本同宏成、上原秀隆、大西清美 | |
| 詳細Link | https://doi.org/10.1021/acs.cgd.1c00027 | |
| 115 | ||
|---|---|---|
| タイトルTitle | Effect of Ingestion of Medium-Chain Triglycerides on Substrate Oxidation during Aerobic Exercise Could Depend on Sex Difference in Middle-Aged Sedentary Persons | |
| 発表時期 | 2021 | |
| 掲載雑誌Journal | Nutrients | |
| 著者Author(s) | N. Nosaka, S. Tsujino, K. Honda, H. Suemitsu, K. Kato, K. Kondo | |
| 詳細Link | https://doi.org/10.3390/nu13010036 | |
| 114 | ||
|---|---|---|
| タイトルTitle | A Practical Method for Analysis of Triacylglycerol Isomers Using Supercritical Fluid Chromatography | |
| 発表時期 | 2021 | |
| 掲載雑誌Journal | J Am Oil Chem Soc. | |
| 著者Author(s) | K. Masuda, K. Abe, Y. Murano | |
| 詳細Link | https://doi.org/10.1002/aocs.12432 | |
| 113 | ||
|---|---|---|
| タイトルTitle | Dynamic Metabolome Analysis Reveals the Metabolic Fate of Medium-Chain Fatty Acids in AML12 Cells | |
| 発表時期 | 2020 | |
| 掲載雑誌Journal | Journal of Agricultural and Food Chemistry | |
| 著者Author(s) | Tatsuya Fushimi,Yoshihiro Izumi, Masatomo Takahashi, Kosuke Hata, Yoshihiro Murano, Takeshi Bamba | |
| 詳細Link | https://doi.org/10.1021/acs.jafc.0c04723 | |
| 112 | ||
|---|---|---|
| タイトルTitle | Multiple beta forms of monosaturated triacylglycerol crystals | |
| 発表時期 | 2020 | |
| 掲載雑誌Journal | Molecules | |
| 著者Author(s) | S. Takeguchi, A. Sato, H. Hondoh, M. Aoki, H. Uehara, S. Ueno | |
| 詳細Link | https://doi.org/10.3390/molecules25215086 | |
| 111 | ||
|---|---|---|
| タイトルTitle | Enhancement of Fat Oxidation during Submaximal Exercise in Sedentary Persons: Variations by Medium‐Chain Fatty Acid Composition and Age Group | |
| 発表時期 | 2020 | |
| 掲載雑誌Journal | Lipids 55(2) 173-183 2020 | |
| 著者Author(s) | N. Nosaka, S. Tsujino, K. Honda, H. Suemitsu, K. Kato | |
| 詳細Link | https://doi.org/10.1002/lipd.12222 | |