学会発表/研究論文発表

中鎖脂肪酸に関する研究論文Articles on Medium-Chain Triacylglycerol

119
タイトルTitle New Applications of MCTs in Foods
発表時期 2022
掲載雑誌Journal Frontiers in Nutrition
著者Author(s) Shinji Watanabe, Shougo Tsujino
詳細Link https://coconutketones.com/wp-content/uploads/2022/06/Watanabe_Tsujino_2022_Applications-of-MCTs-in-Foods.pdf
118
タイトルTitle Short-term ingestion of medium-chain triglycerides could en-hance postprandial consumption of ingested fat in individuals with a body mass index from 25 to less than 30: A randomized, placebo-controlled, double-blind crossover study
発表時期 2022
掲載雑誌Journal Nutrients
著者Author(s) Naohisa Nosaka, Shougo Tsujino, Kazuhiko Kato
詳細Link https://pubmed.ncbi.nlm.nih.gov/35268094/
117
タイトルTitle Effect of continuous ingestion of 2 grams of medium-chain tri-glycerides on substrate metabolism during low-intensity phys-ical activity
発表時期 2022
掲載雑誌Journal Nutrients
著者Author(s) S. Tsujino, N. Nosaka, S. Sadamitsu and K. Kato
詳細Link https://doi.org/10.3390/nu14030536
115
タイトルTitle Effect of Ingestion of Medium-Chain Triglycerides on Substrate Oxidation during Aerobic Exercise Could Depend on Sex Difference in Middle-Aged Sedentary Persons  
発表時期 2021
掲載雑誌Journal Nutrients
著者Author(s) N. Nosaka, S. Tsujino, K. Honda, H. Suemitsu, K. Kato, K. Kondo
詳細Link https://doi.org/10.3390/nu13010036
113
タイトルTitle Dynamic Metabolome Analysis Reveals the Metabolic Fate of Medium-Chain Fatty Acids in AML12 Cells
発表時期 2020
掲載雑誌Journal Journal of Agricultural and Food Chemistry
著者Author(s) Tatsuya Fushimi,Yoshihiro Izumi, Masatomo Takahashi, Kosuke Hata, Yoshihiro Murano, Takeshi Bamba
詳細Link https://doi.org/10.1021/acs.jafc.0c04723
111
タイトルTitle Enhancement of Fat Oxidation during Submaximal Exercise in Sedentary Persons: Variations by Medium‐Chain Fatty Acid Composition and Age Group
発表時期 2020
掲載雑誌Journal Lipids 55(2) 173-183 2020
著者Author(s) N. Nosaka, S. Tsujino, K. Honda, H. Suemitsu, K. Kato
詳細Link https://doi.org/10.1002/lipd.12222
105
タイトルTitle Medium-chain triglycerides with maltodextrin increase fat oxidation during moderate-intensity exercise and extend the duration of subsequent high-intensity exercise.
発表時期 2018
掲載雑誌Journal J. Oleo Sci. 67(11) 1455-1462 2018
著者Author(s) Nosaka N, Suzuki Y, Suemitsu H, Kasai M, Kato K, Taguchi M.
詳細Link http://www.ncbi.nlm.nih.gov/pubmed/30404966
104
タイトルTitle Lauric acid stimulates ketone body production in the KT-5 astrocyte cell line
発表時期 2016
掲載雑誌Journal J. Oleo Sci. 65(8) 693-699 2016
著者Author(s) Yudai Nonaka, Tetsuo Takagi, Shogo Urashima, Makoto Inai, Shuhei Nishimura, Kazumitsu Honda, Toshiaki Aoyama, Shin Terada
詳細Link http://www.ncbi.nlm.nih.gov/pubmed/27430387
101
タイトルTitle Medium-Chain Triacylglycerol Suppresses the Decrease of Plasma Albumin Level through the Insulin-Akt-mTOR Pathway in the Livers of Malnourished Rats
発表時期 2013
掲載雑誌Journal Journal of Nutritional Science and Vitaminology 59(2) 123-128 2013
著者Author(s) Seiji SEKINE, Shin TERADA, Toshiaki AOYAMA
詳細Link http://www.ncbi.nlm.nih.gov/pubmed/23727642
100
タイトルTitle Medium-chain fatty acid-containing dietary oil alleviates the depression-like behaviour in mice exposed to stress due to chronic forced swimming
発表時期 2013
掲載雑誌Journal Journal of Functional Foods 5(2) 601-606 2013
著者Author(s) Hisami Shinohara, Hidefumi Fukumitsu, Akira Seto, and Shoei Furukawa
詳細Link http://www.sciencedirect.com/science/article/pii/S1756464613000029
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